General account of their lives. (Their daughter participates in the interview, but her name is not mentioned.)

Reviews literature on mercury exposure that impacts primarily Indigenous communities in northern Canada.

Dietetics and Human Nutrition Thesis (M.Sc.)--McGill University, 2005.

Author describes his personal diet which consists of no refined foods. Also provides a list of herbs with the benefits they supply.

Resources available in this guide include: a template guide to developing a traditional food strategy, a list of traditional foods available in Manitoba, a list of barriers experienced that limit access to traditional foods, and results from a Sharing Our Food Stories session.

Searched peer-reviewed articles, grey literature, and reference lists of selected papers. Current as of 2015.

Consists of an interview where she gives an account of the preparation and tanning of hides.

Consists of an interview with Margaret Siwallace where she mentions a flood legend of her people. She briefly describes the initital encounter of her people with Alexander MacKenzie.

Interview includes a description of life on the reserve that describes milking, sheep-shearing and fishing weirs. It also consists of stories about a woman whose husband turned into a lizard; a story of Wisakedjak; and how Thunder Blanket killed his wife and then himself.

Interview consists of childhood hunting expeditions for rabbit, gophers and duck. Also included is a description of the police stopping a Sundance.

Study reviews document records and archaeological site evidence of medieval Norse marine-resource use in Greenland on local to regional scales; results imply the existence of at least four types of seasonally occupied, specialized satellite sites related to marine-resource use.

Mrs. Carter tells a story of her life. She talks of the traditional way of living; residential schools and tells how she was given her name. During the interview she also relates a tale from her grandfather about the Cree raiding Blackfoot camps.

Early Holocene site suggests a heavy reliance on marine resources, particularly abalone, and supplemented by plant foods that were distinct from the resources used on the coastal mainland.

Mary Ann McKenzie talks about her childhood memories: food preparation, gardening, making moccasins, fish nets and snowshoes.

Describes old photographs in her possession and her life growing up near a saw mill.

Reviews literature published between 1978 and 2008.

Consists of an interview where he gives accounts of storytelling amongst the Oneida; accounts of the educational system and its abuses.

Website explores Aboriginal peoples' concerns about the integrity of their traditional food systems due to deterioration of the environment.

Community Health Science, Medicine Thesis (M.Sc.)--University of Manitoba, 1997.

Photograph. On information card: Tipi like structure: "Tent used for smoking dry caribou meat" (Chipewyan-Dene). Dunvegan Lake Camp, Mackenzie District, N.W.T.

Study conducted by assessing records of purchases of staple food from the Hudson's Bay Company and physical examination of 400 individuals for diseases, concluded that malnutrition and vitamin deficiencies existed. Authors concluded characteristics of the "Indian race" such as"shiftlessness, indolence, improvidence and inertia" might be attributable to lack of suitable food.

Description of a study to determine if Northern Plains Indians with type 2 diabetes mellitus, introduced to the medicine wheel concept, had better control of their diabetes than those who received the usual dietary education.

Biological Sciences Thesis (M.Sc.)--South Dakota State University, 2007.

Assesses the exposure from traditional food and evaluates the association between estimated dietary intake and body burden of mercury.

Commentary states that the greatest concentrations of mercury were in those communities that had a higher usage of marine mammals as food.

Explains how the Federal government initially failed to inform people about the mercury poisoning of fish. Programs are now in place to say what species are most poisonous, and where it is safe to fish. Duration: 5:15

Problems with contaminated fish in Canada.

Study found that diabetes or impaired glucose tolerance was not found in Inuit on a traditional or a western diet probably due to the positive influence of high levels of physical activity.

Study attempts to achieve a balanced outcome in regards to a policy of human health and the sources of traditional foods.

Discussion on mercury exposure risks to humans and wildlife, and how mercury is distributed in the environment.

Topics include Métis identity, the 1885 Resistance, food and diet, and farming.

2nd edition.

Discussion of the role Métis have played in agricultural production.

Outlines traditional consumption patterns and the effects of a move away from them in modern times.

Outlines historical relationship between Métis and their environment, particularly the harvesting of resources.

Home Economics Thesis (M.Sc.)--University of Arizona, 1971.

Consists of an interview where she tells of one of her ancestors, captured during the War of 1812, married into the tribe. Early organizer of native groups in Toronto.

Human Nutritional Sciences Thesis (M.Sc.)--University of Manitoba, 2015.

Study involved secondary analysis of 3 cross-sectional studies as part of the Multi-Community Environment and Health Longitudinal Study in Iyiyuu Aschii and focus groups from Cree Nation of Mistissini, Cree Nation of Eastmain, and Wemindji Cree First Nation.

Compares advantages and disadvantages of various types of acorn storage methods employed by the Western Mono in California's Sierra Nevada region.

Dietetics and Human Nutrition Thesis (M.Sc.)--McGill University, 2006.

Chronicles the changes in the diet and lifestyle of Australian Aboriginals since the arrival of Europeans.

Explores the eating experiences, and use of traditional foods of Aboriginal adults who have moved to an urban community.

General discussion of Mr. Birston's life with comments from his granddaughter and grandson. No date given, probably in the 1970's.

Ada Ladu was born on the Mistawasis Reserve, worked for wages in the 1930s, married and mother of five. Beatrice Nightraveller, daughter of Josie Cuthand, was born on the Little Pine Reserve, Saskatchewan, worked for wages in the 1930s, also married with five children.They share: a story of a white baby girl abducted and raised by Indians in the Prince Albert, Saskatchewan district; accounts of the Riel Rebellion (1885), especially the aftermath in the North Battleford district; philosophies of child-rearing; loss of portions of Little Pine Reserve and the death of Little Pine.