Métis Traditional Food Number 2

Alternate Title
Métis Traditional Food #2
Métis Gathering

Lesson plan for Grades 4-7 involves students learning and speaking Michef words associated with food and cooking, learning about bannock, fried Saskatoon berries, and goose, and making bannock.

Additional resources: Bannock ( La Gaalet) Recipe Card; Michif Cooking Terms Teacher Card.

Author/Creator
Teri Thrun
Contributor/Editor
Canadian Geographic Education
Métis Nation-Saskatchewan (MN-S)
Open Access
Yes
Primary Source
No
Publisher
Canadian Geographic Education
Publication Date
[2021?]
Location
Resource Type
Documents & Presentations
Format
Text -- PDF
Language
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