Increasing Indigenous Children's Access to Traditional Foods in Early Childhood Programs: Executive Summary

Summary of results of environmental scan and literature review, key informant interviews, and case studies conducted as part of the project.
Author/Creator
Erika Mundel
Kirsten Bevelander
Mary Burgaretta
Contributor/Editor
Population and Public Health Program, Provincial Health Services Authority
Open Access
Yes
Primary Source
No
Publisher
Provincial Health Services Authority
Publication Date
2016-12
Subjects
Education » K-12
Education » Early Childhood Education
Health & Well-Being » Nutrition
Society » Children & Youth
Literature & Stories » Personal Narratives & Interviews
Science & Technology » Food
Location
Canada » British Columbia
Resource Type
Documents & Presentations
Format
Text -- PDF
Language
English
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