First Nations Food, Nutrition & Environment Study: Final Report for Eight Assembly of First Nations Regions

Alternate Title
First Nations Food, Nutrition & Environment Study: Summary of Key Findings for Eight Assembly of First Nations Regions 2008-2018
FNFNES Final Report for Eight Assembly of First Nations Regions: Draft Comprehensive Technical Report
FNFNES Summary of Key Findings for Eight Assembly of First Nations Regions 2008-2018
Study involves five components: household interviews collecting information on dietary patterns, lifestyle and general health status; environmental concerns and food security; sampling traditional foods for contaminants; sampling water for trace metals; hair sampling for mercury; and surface water sampling for pharmaceuticals Related material: Summary of Key Findings for Eight Assembly of First Nations Regions 2008-2018.
Author/Creator
Laurie Chan
Malek Batal
Tonio Sadik
Constantice Tikhonov
Harold Schwartz ... [et al.]
Contributor/Editor
First Nations and Inuit Health Branch, Department of Indigenous Services Canada
Open Access
Yes
Primary Source
No
Publisher
Assembly of First Nations, University of Ottawa, Université de Montréal
Publication Date
2019-11
Location
Resource Type
Documents & Presentations
Format
Text -- PDF
Language
Login or Register to create bookmarks.

Export Record

RIS
EndNote
CSV