Diabetes Prevention in Indian Country: Developing Nutrition Models to Tell the Story of Food-System Change
Diabetes, the Ice Free Corridor, and the Paleoindian Settlement of North America
Did the U.S. Army Distribute Smallpox Blankets to Indians? Fabrication and Falsification in Ward Churchill's Genocide Rhetoric
Diet Quality in Canada: Policy Solutions for Equity
Authors note that Canada’s new Healthy Eating Strategy does not address social determinants of health (childhood environments, gender, Indigenous status, income, education and occupation) as root causes of poor diet quality; they suggest that a reduction of diet inequities will require policy change.
Dietary Intake and Weight Status of First Nation Children
The Difficulties Experienced by Community Controlled Health Services in Collecting and Reporting Statistics on the Work They Undertake
Digital Inclusion and Wellbeing in New Zealand
Diné (Navajo) Healer Perspectives on Commercial Tobacco Use in Ceremonial Settings: An Oral Story Project to Promote Smoke-Free Life
Dioxin-Like Activities in Serum across European and Inuit Populations
Disabled American Indians: A Special Population Requiring Special Considerations
Discharge Diagnoses of Liver Disease in Nuuk Greenland Compared to a Danish County Hospital
Discrepancies in Data Reporting of Zoonotic Infectious Diseases across the Nordic Countries – A Call for Action in the Era of Climate Change
Discrimination Against First Nations Children with Special Healthcare Needs in Manitoba: The Case of Pinaymootang First Nation
Disparate Perspectives on Defining Community Wellness: A Study of Social Theory Models Across Specific Communities of Interest
Integrated Studies Project (M.A.)--Athabasca University, 2006.
Please Note: Must be viewed in Firefox browser.
Disparities in Data For American Indians and Alaska Natives
Disparities in Social Determinants of Health Outcomes and Behaviours between Older Adults in Alaska and the Contiguous US: Evidence from a National Survey
Disparity in a Prosperous Land: Getting Enough Affordable, Good Quality Food is Difficult in Remote Aboriginal Communities
Distribution and Determinants of Critical Illness among Status Aboriginal Canadians. A Population-Based Assessment
Doctor-Patient Communications in the Aboriginal Community: Towards the Development of Educational Programs
Documents: Introduction
Introduction and two archival items on social and economic conditions of Aboriginal people. The first report is on the socio-economic conditions that contributed to the spread of tuberculosis, and the economic measures needed to be taken to improve the lives of the Swampy Cree Indians. The second report is an account of the socio-economic conditions of Aboriginal people and recommendations for improving their health status.
“Doing good things for men”: Ma’Ddaimba-Balas Indigenous Men’s Group Evaluation Report 2004-2005
Anthony Jia