Authors note that Canada’s new Healthy Eating Strategy does not address social determinants of health (childhood environments, gender, Indigenous status, income, education and occupation) as root causes of poor diet quality; they suggest that a reduction of diet inequities will require policy change.
Author/Creator
Dana Lee Olstad
Norman R.C. Campbell
Kim D. Raine
Open Access
No
Primary Source
No
Citation
CMAJ: Canadian Medical Association Journal, vol. 191, no. 4, January 28, 2019, pp. E100-E102
Publication Date
2019-01-28
Location
Resource Type
Articles -- Scholarly, peer reviewed
Format
Text -- HTML
Text -- PDF
Language