First Nations Food, Nutrition & Environment Study: Summary of Key Findings for Eight Assembly of First Nations Regions 2008-2018
FNFNES Final Report for Eight Assembly of First Nations Regions: Draft Comprehensive Technical Report
FNFNES Summary of Key Findings for Eight Assembly of First Nations Regions 2008-2018
Documents & Presentations
Author/Creator
Laurie Chan
Malek Batal
Tonio Sadik
Constantice Tikhonov
Harold Schwartz ... [et al.]
Description
Study involves five components: household interviews collecting information on dietary patterns, lifestyle and general health status; environmental concerns and food security; sampling traditional foods for contaminants; sampling water for trace metals; hair sampling for mercury; and surface water sampling for pharmaceuticals
Related material: Summary of Key Findings for Eight Assembly of First Nations Regions 2008-2018.
[First Nations Food, Nutrition & Environment Study Quebec and Labrador Regional Results]
[FNFNES Quebec and Labrador Regional Results]
Documents & Presentations
Author/Creator
Laurie Chan
Malek Batal
Olivier Receveur
Tonio Sadik
Description
Study involves five components: household interviews collecting information on dietary patterns, lifestyle and general health status; environmental concerns and food security; sampling traditional foods for contaminants; sampling water for trace metals; hair sampling for mercury; and surface water sampling for pharmaceuticals.
Transmotion, vol. 5, no. 1, Native American Narratives in a Global Context, July 11, 2019, pp. 225-233
Description
Review essay in which the author examines the reoccurring elements and themes in several plays written by Indigenous playwrights and published in Canada by Playwrights Canada Press.
[Indigenous Community Names, Reserve Names, Locations, Affiliations, Languages, and Treaty/Agreement/Settlement]
Documents & Presentations
Author/Creator
Red Team-Joint Working Group on Classification and Subject Headings
National Indigenous Knowledge and Language Alliance (NIKLA)
Canadian Federation of Library Associations
Description
Spreadsheet contains information on: community names, reserve names, locations, affiliations, languages, and applicable treaty/agreement/settlement. Can be limited by individual provinces or territories.
Art History Thesis (M.A.)--Concordia University, 2001.
This work is largely focussed on the Across Borders: Beadwork in Iroquois Life exhibit of 1999-2000.
Explains that the Grand Council of the Crees of Quebec wished to stay in Canada in the event that Quebec seperated from Canada and questions how the Quebecers could deny the First Nations the very thing that they insist is theirs, self-determination.
International Journal of Canadian Studies, no. 14, Citizenship and Rights, Fall, 1996, pp. [52]-76
Description
Looks at issues raised with the Canadian political system and reviews two different concepts for Canadian citizenship.
Scroll down to page 52 to read article.
Report - 1885 on the north-western tribes of the Dominion of Canada
E-Books
Author/Creator
Committee on North-Western Tribes of the Dominion of Canada of the British Association for the Advancement of Science
Horatio Hale
Description
"Reports on the physical characters, languages, industrial and social condition of the North-western tribes of the Dominion of Canada," focuses on Blackfoot, Cree and Ojibwe/Ojibway, 1885 era.
A photograph of dead Canadian soldiers at Fish Creek, NWT, 1885, taken shortly after the Battle of Fish Creek. A soldier is shown covering one of the corpses with a blanket.
Collection of Dr. Peter Purdue, College of Education, University of Saskatchewan.
Published in [Montreal Star?], [?1885].
No article associated with this image in the newspaper.
Facsimiles of sketches furnished to the Montreal "Star" by a member of the expedition.
Statistics on Aboriginal identity, distribution by population centre size, registered Indian status by residence on or off reserve, Inuit population by residence inside or outside Inuit Nunangat, age distribution, and language indicators.
Study looked at the feasibility of an innovation cluster which would increase access to affordable, culturally appropriate, healthy food as well as encourage in new production methods, value chains, and governance models.