Concludes that reliance on imported foods is due to historical events and developmental processes which are continually influenced by environmental and socioeconomic factors.
Author/Creator
Kalb T. Stevenson
Lilian Alessa
Andrew D. Kliskey
Heidi B. Rader
Alberto Pantoja
Mark Clark
Open Access
No
Primary Source
No
Citation
Arctic, vol. 67, no. 3, September 2014, pp. 271-295
Publication Date
2014-09
Location
Resource Type
Articles -- Scholarly, peer reviewed
Format
Text -- PDF
Language