Hunting, Fishing, Trapping & Gathering
Thunder on the Tundra: Inuit Qaujimajatuqangit of the Bathurst Caribou
Book Reviews
Author/Creator
Karim-Aly S. Kassam
Arctic, vol. 55, no. 4, December 2002, pp. 395-397
Description
Book review of: Thunder on the Tundra by Natasha Thorpe, Naikak Hakongak, Sandra Eyegetok and The Kitikmeot Elders. Presents findings from the Tuktu and Nogak Project, 2001.
Tłı̨chǫ Ekwǫ̀ Nı̨hmbàa: The Dogrib Caribou Skin Lodge Project: An Exhibit
Documents & Presentations
Author/Creator
Prince of Wales Northern Heritage Centre
Description
Guide book to accompany exhibit.
Link to Exhibit.
Tlingit Halibut Hooks: An Analysis of the Visual Symbols of a Rite of Passage
Alternate Title
Anthropological Papers of the American Museum of Natural History ; v. 57, pt. 1
E-Books
Author/Creator
Aldona Jonaitis
Anthropological Papers of the American Museum of Natural History
Description
Forms part of Anthropological Papers of the American Museum of Natural History, v. 57 (p.1-48)
Tony Wood Interview 2
Alternate Title
Indian History Film Project
Oral History » Oral Histories
Author/Creator
Tony Wood
Murray Dobbin
Indian History Film Project
Description
Tony Wood was an employee of the Saskatchewan government and was associated with the school for prospectors. He was a friend of Norris and Brady.
Towards Improving Traditional Food Access for Urban Indigenous People
Documents & Presentations
Author/Creator
Robyn Ermine
Rachel Engler-Stringer
Patricia Farnese
Glenda Abbott
Description
Looks at legal context of regulating access to hunting, fishing and trapping and barriers to acquiring country foods and makes recommendations for improving traditional food practices at the community, provincial or regional, and federal levels.
Trade, Consumption, and the Native Economy: Lessons from York Factory, Hudson Bay
Articles » Scholarly, peer reviewed
Author/Creator
Ann M. Carlos
Frank D. Lewis
The Journal of Economic History, vol. 61, no. 4, December 2001, pp. 1037-1064
Description
Argues that Indigenous peoples bought more European goods from the Hudson's Bay Company post as fur prices went up, and also increased trapping for trade purposes.
Tradition and Change in the Sub-Arctic: Sámi Reindeer Herding in the Modern Era
Articles » Scholarly, peer reviewed
Author/Creator
Scott M. Williams
Scandinavian Studies, vol. 75, no. 2, The People of Eight Seasons: The Sámi and Their Changing Culture, Summer, 2003, pp. 229-256
Description
Examines changes in herding and husbandry from an intensive system to a modern market economy.
Traditional Aboriginal Diets and Health
Alternate Title
Factsheet Series. Social Determinants of Health
Documents & Presentations
Author/Creator
Lynda Earle
Description
Examines consumption patterns in Aboriginal communities and the benefits and challenges of supporting traditional diets.
Updated version.
Traditional Alaska Transition Skills Salmon: Our Way of Life
E-Books
Author/Creator
Rain Van Den Berg
Gwen Sargent
Description
Designed to give teens and young adults with disabilities an improved quality of life, connection to culture and increased work-related skills. Covers salmon fishery, subsistence fishing and career opportunities in the industry.
Traditional Food Attributes Must be Included in Studies of Food Security in the Canadian Arctic
Alternate Title
Traditional Food Attributes and Studies of Food Security
Articles » Scholarly, peer reviewed
Author/Creator
Jill Lambden
Olivier Receveur
Harriet V. Kuhnlein
International Journal of Circumpolar Health, vol. 66, no. 4, September 2007, pp. 308-319
Description
Found that traditional food is regarded as natural and fresh, tasty, healthy and nutritious, inexpensive, and socially and culturally beneficial.
Traditional Food Upskilling as a Pathway to Urban Indigenous Food Sovereignty: Final Report
Documents & Presentations
Author/Creator
Jaime Cidro
Tabitha Martens
Description
Discusses project where the North End Community Renewal Corporation (NECRC) through the North End Food Security Network (NEFSN) and Indian and Metis Friendship Centre(IMFC) partnered to develop a series of traditional food preparation, cultivation and procurement workshops.
Traditional Foods and 25(OH)D Concentrations in a Subarctic First Nations Community
Articles » Scholarly, peer reviewed
Author/Creator
Sudaba Mansuri
Alaa Badawi
Sheena Kayaniyil
David E. Cole
Stewart B. Harris ... [et al.]
International Journal of Circumpolar Health, vol. 75, 2016, p. article no. 31956
Description
Results of a study suggest that the consumption of traditional food, especially wild fish, contributes to better vitamin D levels.
Traditional Foods in Native America: A Compendium of Traditional Foods Stories from American Indian and Alaska Native Communities. Part IV
Alternate Title
Traditional Food Stories
Traditional Foods in Native America: A Compendium
Documents & Presentations
Author/Creator
Chelsea Wesner
Native Diabetes Wellness Program
Description
Presents nine stories with the central theme of reclaiming and preserving ancestral homelands to support and strengthen Native American foodways.
Traditional Foodways in Two Contemporary Northern First Nations Communities
Articles » Scholarly, peer reviewed
Author/Creator
M.A. Robidoux
M. Batal
P. ImbeauIt
T. Seabert
J.M. Blais
S. Pal
E.M. Krümmel
F. Haman
The Canadian Journal of Native Studies, vol. 32, no. 1, 2012, pp. 59-77
Description
Results of a study on the socio-cultural, environmental, and lifestyle changes associated with harvesting, preparation and consumption of food by Aboriginal peoples.
Traditional Harvesting Number 1: Wild Rose
Alternate Title
Traditional Harvesting #1: Wild Rose
Métis Gathering
Documents & Presentations
Author/Creator
Teri Thrun
Description
Lesson plan for Grades 1-4 involves learning about growing and harvesting plants and their names in Michif.
Additional resources: Plant Harvesting Image Cards; Michif Terms Teacher Card.
Traditional Harvesting Number 2: Wild Rose
Alternate Title
Traditional Harvesting #2: Wild Rose
Métis Gathering
Documents & Presentations
Author/Creator
Teri Thrun
Description
Lesson plan for Grades 4-7 goals include recognizing the importance of harvesting, and identifying and describing the uses of several plants using Michif and English terms.
Traditional Native American Foods: Stories From Northern Plains Elders
Articles » Scholarly, peer reviewed
Author/Creator
Sarah E. Colby
Leander R. McDonald
Greg Adkison
Journal of Ecological Anthropology, vol. 15, no. 1, 2012, pp. 65-73
Description
Discusses five themes that were identified from the interviews: hunger, sharing, gathering, medicine and religion.
Traditional Practices, Historical and Current Occupancy, and Kehewin Cree Nation Treaty Impact Assessment: Enbridge Northern Gateway Project (ENG)
Documents & Presentations
Author/Creator
Kehewin Cree Nation Peacekeepers
Irvin Kehewin
Description
Report develops the perspective of Kehewin Cree Nation regarding the area within their traditional lands that is currently being taken up for the purpose of developing the ENG project.
Traditional Use
Alternate Title
People and Caribou in the Northwest Territories
E-Books » Chapters
Author/Creator
Chuck Arnold
Description
Focuses on the central role caribou have played in the lives of the Dene and Inuit people.
Chapter from People and Caribou in the Northwest Territories edited by Ed Hall.