Dietary Change and Obesity Associated with Glucose Intolerance in Alaska Natives
Articles » Scholarly, peer reviewed
Author/Creator
Neil J. Murphy
Cynthia D. Schraer
Maureen C. Thiele
Edward J. Boyko
Lisa R. Bulkow
Barbara J. Doty
Anne P. Lanier
Journal of the American Dietetic Association, vol. 95, no. 6, June 1995, pp. 676-683
Description
Investigation revealed increased carbohydrate and fat intake resulted in higher rates of non-insulin-dependent diabetes, these individuals also had higher obesity rates.