Impacts of Decline Harvest of Country Food on Nutrient Intake among Inuit in Arctic Canada: Impact of Climate Change and Possible Adaptation Plan
Articles » Scholarly, peer reviewed
Author/Creator
Renata Rosol
Stephanie Powell-Hellyer
Hing Man Chan
International Journal of Circumpolar Health, vol. 75, 2016, p. article no. 31127
Description
Looks at the public health challenge creates by food insecurity and the diet transition away from local, nutrient-rich country foods.