Impacts of Decline Harvest of Country Food on Nutrient Intake among Inuit in Arctic Canada: Impact of Climate Change and Possible Adaptation Plan

Looks at the public health challenge creates by food insecurity and the diet transition away from local, nutrient-rich country foods.
Author/Creator
Renata Rosol
Stephanie Powell-Hellyer
Hing Man Chan
Open Access
Yes
Primary Source
No
Citation
International Journal of Circumpolar Health, vol. 75, 2016, p. article no. 31127
Publication Date
2016
Subjects
Science & Technology » Environment » Climate Change
Science & Technology » Food
Health & Well-Being » Nutrition
Location
Canada
Canada » Newfoundland and Labrador
Canada » Nunatsiavut
Canada » Nunavut
Resource Type
Articles -- Scholarly, peer reviewed
Format
Text -- PDF
Text -- HTML
Language
English
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