Seeking Indigenous Food Sovereignty: Origins of and Responses to the Food Crisis in Northern Manitoba, Canada

Looks at the issue in terms of environmental and food justice. Sixteen participants from Grand Rapids and the Misipawistik Cree Nation were interviewed about food needs and priorities, how they had changed over time, and what actions they felt would address needs.
Karlah Rae Rudolph
Stephane M. McLachlan
Open Access
Primary Source
Local Environment, vol. 18, no. 9, 2013, pp. 1079-1098
Publication Date
First Nation, Metis, Inuit Locations
Resource Type
Articles -- Scholarly, peer reviewed
Text -- PDF
Login or Register to create bookmarks.

Access to this resource may available only to members of institutions that subscribe to specific licensed databases. Your IP address does not match any of the institutions registered with I-Portal. Access may be available using one of the options below.

Google Scholar

This resource may be available from Google Scholar

Your local library

Check with your local library. They may have access to the resource or be able to make an interlibrary load request from another library that does.

Registered institutions:

Below is a list of institutions registered with I-Portal. If you are affiliated with one of these institutions you may attempt access via that institution by selecting it from the list.

Export Record