Tracking Sources of Clostridium Botulinum Type E Contamination in Seal Meat

Looks at meat handling practices in the communities of Kuujjuaq, Kangiqsualujjuaq and Tasiujaq.
Author/Creator
Daniel Leclair
Jeffrey M. Farber
Franco Pagotto
Sandy Suppa
Bill Doidge
John W. Austin
Open Access
Yes
Primary Source
No
Citation
International Journal of Circumpolar Health, vol. 76, 2017, p. article no. 1380994
Publication Date
2017
Location
First Nation, Metis, Inuit Locations
Resource Type
Articles -- Scholarly, peer reviewed
Format
Text -- PDF
Text -- HTML
Language
Login or Register to create bookmarks.

Export Record

RIS
EndNote
CSV