Compares approaches of Nk'Mip Cellars in British Columbia and Tohu Wines in New Zealand, both Indigenous owned non-traditional businesses.
Author/Creator
Richard Missens
Leo Paul Dana
Simon Yule
Open Access
Yes
Primary Source
No
Citation
Journal of Aboriginal Economic Development, vol. 7, no. 1, Fall, 2010, pp. 29-41
Publication Date
2010
Resource Type
Articles -- Scholarly, peer reviewed
Format
Text -- PDF
Language