Indigenous Peoples' Food Systems & Well-Being: Interventions & Policies for Healthy Communities

Author/Creator
Harriet V. Kuhnlein
Barbara Burlingame
Grace M. Egeland
Gail G. Harrison
Nancy J. Turner ... [et al.]
Contributor/Editor
Dina Spigelski, Myrna Cunnigham, Bill Erasmus
Open Access
Yes
Primary Source
No
ISBN
9789251074336
Publisher
Food and Agriculture Organization of the United Nations (FAO), Centre for Indigenous Peoples' Nutrition and Environment
Publication Date
2013
Subjects
Science & Technology » Environment
First Nations, Tribes, Reserves
Literature & Stories
Society » Children & Youth » Well-being
Science & Technology » Food
Inuit
Indigenous Knowledge » Hunting, Fishing, Trapping & Gathering
Law & Justice » Human Rights
Health & Well-Being » Nutrition
Resource Type
E-Books
Format
Text -- PDF
Language
English
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