High Blood Cadmium Levels are Not Associated with Consumption of Traditional Food Among the Inuit of Nunavik

Attributes high cadmium levels found in Inuit to smoking rather than consumption of liver and kidneys of caribou and sea mammals.
Author/Creator
Maritza Rey
Fernand Turcotte
Claude Lapointe
Eric Dewailly
Open Access
No
Primary Source
No
Citation
Journal of Toxicology and Environmental Health, vol. 51, no. 1, May 1997, pp. 5-14
Publication Date
1997-05
Location
Resource Type
Articles -- Scholarly, peer reviewed
Format
Text -- PDF
Language
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