Community-based study conducted in two Cree communities found that participants equated "healthy foods" with "traditional foods".
Author/Creator
Helen Vallianatos
Erin A. Brennand
Kim Raine
Queenie Stephen
Beatrice Petawabano
David Dannenbaum
Noreen D. Willows
Open Access
Yes
Primary Source
No
Citation
Journal of Aboriginal Health, vol. 4, no. 1, Aboriginal Womens Health, January 2008, pp. 6-14
Publication Date
2008-01
Location
Resource Type
Articles -- General
Format
Text -- PDF
Language