Dietary Intake of Vitamin D in a Northern Canadian Dené First Nation Community
Alternate Title
Proceedings of the 15th International Congress on Circumpolar Health
Articles » Scholarly, peer reviewed
Author/Creator
Joyce Slater
Linda Larcombe
Chris Green Caroline Slivinski
Matthew Singer
Lizette Denechezhe
Chris Whaley
Peter Nickerson
Pamela Orr
International Journal of Circumpolar Health, vol. 72, Supplement 1, 2013, p. article no. 20723
Description
Findings showed that vitamin D intake was low with fluid milk and fish providing the majority of the consumption. Policies need to be developed to address this food insecurity.