Book review of: Country of the Heart by Deborah Bird Rose with Nancy Daiyi, Kawthy Deveraux, Margaret Daiyi, Linda Ford and April Bright.
Scroll down to page 193 to read review.
[Aboriginal Law and Resource Development Conference]
Documents & Presentations
Author/Creator
Lorraine Land
Description
Argues that numerous legal and policy decisions are setting the stage for massive confrontations over approval of developments unless appropriate consultation processes are put in place.
Tribal College Journal of American Indian Higher Education, vol. 25, no. 4, Nation Building, Summer, 2014
Description
Discusses how guar (industrial crop) cultivation and processing has the potential to provide higher paying jobs and help build the economy of the Rosebud Indian Reservation.
Legislative Ambiguity and Ontological Hierarchy in United States Sacred Land Law
Articles » Scholarly, peer reviewed
Author/Creator
Adam Dunstan
American Indian Culture and Research Journal, vol. 41, no. 4, 2017, pp. 23-43
Description
Uses two court cases involving protection of the sacred San Francisco Peaks from ski-resort development to highlight how phrases in the American Indian Religious Freedom Act and the Religious Freedom Restoration Act lend themselves to judicial interpretations which undermine protection of sacred sites.
Author examines the ongoing conflicts between Indigenous peoples and state government in Brazil, notes that at the root of the conflict is a profound difference in worldview and what is an appropriate use of resources. Where Indigenous perspective advocate for subsistence use, state governing bodies are tied to extractive practices and focus on growth centered economies.
American Indian Culture and Research Journal, vol. 41, no. 3, Indigenous Food Sovereignty, 2017, pp. 127-132
Description
Author of Eating the Landscape discusses how resilience theory can explain the relationship between traditional knowledge and adaptive change to ecological circumstances.
American Indian Culture and Research Journal , vol. 41, no. 3, Indigenous Food Sovereignty, 2017, pp. 9-30
Description
Looks at reasons for the population's poor health and difficulties encountered when a tribes try to control production, quality and distribution of food. Some of the issues include definition of "traditional food", access, environmental degradation, poaching and invasive species.