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2013-2014 Summary of Research: Urban Aboriginal Knowledge Network (UAKN)
2013 Nunavut Economic Outlook: Nunavut's Next Challenge: Turning Growth into Prosperity
2014-2015 Summary of Research [Urban Aboriginal Knowledge Network]
2015 Nunavut Food Price Survey: Food Groups by Community and Region [Comparison Report]
2016 Nunavut Food Price Survey: Food Groups by Community and Region
2017 Nunavut Food Price Survey: Price Comparisons Per Kilogram and Litre
Aboriginal Community Food Program Success Stories: Sharing the Tracks to Good Tucker
Aboriginal Literacy and Essential Skills Pilot Project: Food Safety and Indigenous Food Preparation on Vancouver Island
Aboriginal Peoples: Resources Pertaining to First Nations, Inuit and Métis. 2011 Supplement.
Access to a Nutritious Food Basket in Eeyou Istchee: Project Report
Arctic Wildlife
Bibliography of ‘Arctic Social Science’ Theses and Dissertations
A Bibliography of Ethnobotany for North American North of Mexico to 1980
Bioaccumulation of Contaminants: Fact Sheet
Birch Sap/Syrup: Activity and Lesson Plan
Can be adapted for students K-12. There are two activities: harvesting birch sap and making birch syrup.
Breaking Ice: Renewable Resource and Ocean Management in the Canadian North
Cadmium: Fact Sheet
Canadian Integrated Northern Greenhouse for National Food Security: BREE 495 Engineering Design 3 Final Report
Chapter One Study Guide: Aboriginal Societies
For use with chapter in the Grade 7 Social Studies textbook Voices and Visions: A Story of Canada by Daniel Francis, contributing authors Angus Scully and Jill Germain.
Chíin: Salmon
Science unit also teaches Haida vocabulary. Intended for use with Grades K-1.
Accompanying Material: Teacher Resources.
Climate Change and Food Security in Regional Inuit Centers
Climate Change and Food Security in the North: A Literature Review
Climate Change and Impacts on Abundance and Distribution of Traditional Foods and Medicines - Effects on a First Nation and Their Capacity to Adapt: Final Report
The Commercialization of Country Food and Food Security: The Case of Greenland and Considerations for Nunavut in Moving Forward
Community-Based Knowledge and Its Utilization for Sustainable Livelihoods Among the Bakgatla People, North-West Province (South Africa)
Community Conversations about the Good Food Junction Co-operative
Conducting Food Sovereignty Assessments in Native Communities: On-the-Ground Perspectives
Contemporary & Desired Use of Traditional Resources in a Coast Salish Community: Implications for Food Security and Aboriginal Rights in British Columbia
Contemporary Inuit Food Sharing: A Case Study From Akulivik, PQ. Canada
Cost of the Revised Northern Food Basket in 2014-2015
Cost of the Revised Northern Food Basket in 2015-2016
Cost of the Revised Northern Food Basket in 2016-2017
Cost of the Revised Northern Food Basket in 2017-2018
Cost of the Revised Northern Food Basket in 2018-2019
Cost of the Revised Northern Food Basket in 2019-2020
COVID-19 and Indigenous Peoples Rights: What Is the Impact of COVID-19 on Indigenous Peoples' Rights?
COVID-19 – Price Trends in Nunavik During the Public Health Crisis in the Spring of 2020
Culturally Important Plants of the Lakota: Based on Interviews, Research, and a Comprehensive Review of Historical Documents
Lists Latin, common and Lakota names and explains uses.
Culturally Significant Plants
Highlights cultural and medicinal uses.
Customary Food, Feasting and Legal Identities at Paq'tnkek First Nation
Dakota and Lakota Traditional Food and Tea: Teachings from Elder Lorraine Yuzicapi
Defining Food Security for Urban Aboriginal People: Final Report
Dene Medicine: An On-the-Land Healing Resource for Dene Communities
Lists uses, location, harvesting, medicinal properties, preparation, and Elder's teachings for each plant.
Diabetes Self-Management Toolkit for Aboriginal Women
Diné Food Sovereignty: A Report on the Navajo Nation Food System and the Case to Rebuild a Self-Sufficient Food System for the Diné People
The Distribution, Abundance, and Utilization of Wild Fruits by the Gwich'in in the Mackenzie River Delta
Eating Spoiled Foods: Botulism Facts: Fact Sheet
Environmental Health and First Nations Women: Research Paper
Environmental Issues: Research Report
Determines what "Western science" is reporting as the environmental issues facing First Nations through a review of current scientific information found in peer-reviewed journals.