Access to a Nutritious Food Basket in Eeyou Istchee: Project Report
Documents & Presentations
Author/Creator
Marie-Paule Duquette
Candice Scatliff
Janine Desrosiers Choquette
Description
Main goal of study was to establish the cost and availability of Nutritional Food Basket items in the region and nearby urban centres; secondary objectives were to determine the cost of food by category, the variation in average minimal cost of items, and verify expiration date of some of the items in the basket.