Perspective: Issues in Evaluating Fish Consumption Rates for Native American Tribes
Articles » Scholarly, peer reviewed
Author/Creator
Jamie Donatuto
Barbara L. Harper
Risk Analysis, vol. 28, no. 6, 2008, pp. 1497-1506
Description
Argues that risk assessment methods which were developed to estimate maximum safe exposures for the general population are not adequate when dealing with populations that rely more heavily on hunting, fishing and trapping as primary food sources.