Eating with the Seasons, Anishinaabeg, Great Lakes Region
E-Books
Author/Creator
Derek Nicholas
Colouring storybook features a grandparent and grandchildren engaging in conversations about traditional teachings, when to begin and end harvesting, the equipment used, and processing and use of maple sugar. Text in English with some Ojibwe words interspersed.
Discusses the long history of Indigenous agriculture, how plants from the New World spread to the Old. and the need to return to traditional practices and regain food sovereignty. Educators share their experiences and lesson plans which use the story of the Three Sisters to teach a variety of subjects. Created to accompany the video.
Series of five short videos: Stories; Collecting Maple Sap; Language; Maples Trees; and Maple Sugar.