Geographical Journal, vol. 177, no. 1, March 2011, pp. 44-61
Description
Study looked at variables such as food affordability, budgeting, declining hunting activity, food knowledge and quality, and cost of harvesting in the context of changing livelihoods and climate change.
Inuit Art Quarterly, vol. 17, no. 1, Spring, 2002, pp. 48-49
Description
Commentary about change over the years regarding hunting patterns, migration patterns, and lifestyle choices.
Entire issue on one pdf. To access article, scroll to page 48.
American Indian Quarterly, vol. 26, no. 3, 2002, pp. 479-490
Description
Article examines the phenomenon in which toxins are concentrated in the fat of mammals and how this especially affects Inuit people because marine mammals make up such a large percentage of their diet.