Food Sovereignty as Decolonization: Some Contributions from Indigenous Movements to Food System and Development Politics
Articles » Scholarly, peer reviewed
Author/Creator
Sam Grey
Raj Patel
Agriculture and Human Values, vol. 32, no. 3, September 2015, pp. 431-444
Description
Argues that the term "food sovereignty" invites contestation. Looks at the White Earth Anishnaabeg's experience with selling surpluses of wild rice harvested by the community.