Discusses shift from traditional to 'store-bought' foods.
Author/Creator
Lesley Wiebe
Open Access
Yes
Primary Source
No
Citation
University of the Fraser Valley Research Review, vol. 2, no. 2, Through Students Eyes: Selected Papers From the Stó:lō Ethnohistory Field School, Spring, 2009, pp. 137-150
Publication Date
2009
Location
Resource Type
Articles -- Scholarly, peer reviewed
Format
Text -- PDF
Language