Traditional Foods in Native America: A Compendium of Stories From the Indigenous Food Sovereignty Movement in American Indian and Alaska Native Communities. Part I

Alternate Title
Traditional Food Stories
Traditional Foods in Native America: A Compendium
Looks at traditional foods programs in six culturally and geographically diverse American Indian and Alaska Native communities. Includes a recipe section.
Author/Creator
Chelsea Wesner
National Indian Health Board
Native Diabetes Wellness Program
Contributor/Editor
Centers for Disease Control and Prevention
Open Access
Yes
Primary Source
No
Publisher
Native Diabetes Wellness Program, Centers for Disease Control & Prevention
Publication Date
2013
Subjects
Science & Technology » Geography
Literature & Stories » Personal Narratives & Interviews
Science & Technology » Food
Location
United States
Resource Type
Documents & Presentations
Format
Text -- PDF
Language
English
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