Importance of Biodiversity for First Peoples of British Columbia

Discusses First Nations peoples relationship with lands, waters, plants and animals, and how the erosion of biodiversity has impacted traditional food systems.
Author/Creator
Nancy J. Turner
Open Access
Yes
Primary Source
No
Publisher
Biodiversity BC
Publication Date
2007-09
Subjects
Health & Well-Being » Nutrition
Science & Technology » Ethnobotany
Science & Technology » Food
Community » Identity
Science & Technology » Environment
Indigenous Knowledge
Location
Canada » British Columbia
Resource Type
Documents & Presentations
Format
Text -- PDF
Language
English
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