Observations on the Butchering Technique at a Prehistoric Bison-Kill in Montana

Analysis of what was taken and what was left, if meat had to be transported, and which bones were used for tools.
Author/Creator
Thomas F. Kehoe
Alice B. Kehoe
Open Access
No
Primary Source
No
Citation
American Antiquity, vol. 25, no. 3, January 1960, pp. 420-423
Publication Date
1960-01
Location
Resource Type
Articles -- Scholarly, peer reviewed
Format
Text -- HTML
Language
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