Trade

Displaying 201 - 219 of 219

A Story of Beat Meat (Pemmican)

Articles » Scholarly, peer reviewed
Manitoba Pageant, vol. 17, no. 2, Winter, 1972, p. [?]
Description
Discusses the importance of pemmican to the fur trade.
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Traders of the Northwest Coast

Book Reviews
Author/Creator
Keith T. Carlson
The Beaver, vol. 72, no. 5, October/November 1992, pp. 42-[?]
Description
Book review of: Otter Skins, Boston Ships and China Goods: The Maritime Fur Trade of the Northwest Coast, 1785-1841 by James R. Gibson.
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Trading with Indians (Hunter family, Saskatoon)

Documents & Presentations
Description
Margaret Hunter was an early settler at Saskatoon (having arrived there in 1884). This short anecdote is from a newspaper article (nd given) describing her recollections of early life in the settlement. The people described were most likely Dakota or Cree.
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"Ugly Customers at Smart's Store"

Images » Photographs
Author/Creator
Sydney Hall
Description
Note: The title of this document uses wording that was common to mainstream society of that time period in history. As such, it contains language that is no longer in common use and may offend some readers. This wording should not be construed to represent the views of the Indigenous Studies Portal or the University of Saskatchewan Library. Image of Indigenous people examining items at a store in Battleford. Dated August 30, 1881.

Historical note:

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Why Support an Intercultural Interchange?

Articles » General
Author/Creator
Dario Moran
Tribal College Journal of American Indian Higher Education, vol. 16, no. 4, International Indigenous Education, Summer, 2005
Description
Discusses how the 24 ethnic groups in Guatemala have been separated by history and how groups are trying to work together to improve relations.
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Workmanship and Relationships: Indigenous Food Trading and Sharing Practices on Vancouver Island

Articles » Scholarly, peer reviewed
Author/Creator
Johnnie Manson
BC Studies , no. 200, 50th Anniversary, Winter, 2019, pp. 215-239
Description
Author explore issues surrounding the improvement of Indigenous food security and food sovereignty, noting the traditional and non-traditional market-based food-based practices of Indigenous peoples are simultaneously structured by Indigenous and liberal governmental logics.
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