The Discourse and Practice of Native American Cuisine: Native American Chefs and Native American Cooks in Contemporary Southwest Kitchens

Anthropology Thesis (Ph.D.)--University of New Mexico, 2011.
Author/Creator
Lois Ellen Frank
Open Access
No
Primary Source
No
Publisher
[The Author]
Publication Date
2011-07
Subjects
Science & Technology » Food
Spirituality » Ceremonies » Feasts
History » Anthropology
Hunting, Fishing, Trapping & Gathering
Location
United States
Resource Type
Theses
Format
Text -- PDF
Language
English
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