Comparison of the Dietary Intakes of Two Different Groups of Children (Grades 4 to 6) Before and After the Kahnawake Schools Diabetes Prevention Project

Survey findings indicated a marked increase in the intake of beverages with white-sugar; overall food intake is a complex matter, but the need for more nutrition education about newly available food items is evident.
M. Michelle Jimenez
Olivier Receveur
Mary Trifonopoulos
Harriet Kuhnlein
Gilles Paradis
Ann C. Macaulay
Open Access
Primary Source
Journal of the American Dietetic Association, vol. 103, no. 9, September 2003, pp. 1191-1194
Publication Date
First Nation, Metis, Inuit Locations
Resource Type
Articles -- Scholarly, peer reviewed
Text -- PDF
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