Adequate Nutrient Intakes Are Associated With Traditional Food Consumption in Nunavut Inuit Children Aged 3-5 Years

Based on survey data gathered from 388 children living in 16 communities. Concludes risks factors are weight, obesity, and tooth decay and recommends emphasis on traditional diet and quality food.
Author/Creator
Louise Johnson-Down
Grace M. Egeland
Open Access
No
Primary Source
No
Citation
The Journal of Nutrition, vol. 140, no. 7, July 2010, pp. 1311-1316
Publication Date
2010-07
Location
Resource Type
Articles -- Scholarly, peer reviewed
Format
Text -- PDF
Text -- HTML
Language
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