Alternate Title
Proceedings of the 15th International Congress on Circumpolar Health
Findings showed that vitamin D intake was low with fluid milk and fish providing the majority of the consumption. Policies need to be developed to address this food insecurity.
Author/Creator
Joyce Slater
Linda Larcombe
Chris Green Caroline Slivinski
Matthew Singer
Lizette Denechezhe
Chris Whaley
Peter Nickerson
Pamela Orr
Open Access
Yes
Primary Source
No
Citation
International Journal of Circumpolar Health, vol. 72, Supplement 1, 2013, p. article no. 20723
Publication Date
2013
Location
Resource Type
Articles -- Scholarly, peer reviewed
Format
Text -- PDF
Language